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El Salvador
Santo Tomas

Cupping Notes:

darjeeling, complex fruits, cedar, cola, sharp to tang, medium plus body

Lot ID:

CU_8056

27

bags

kg

 *Grainpro

69

Annex   warehouse

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About the Land

About the Coffee

Mountain Range:

Varieties:

Morazan

Bourbon

Osicala

Process:

Washed

Elevation: 

1375

Certifications:

RFA

Clickable Map:

Fermentation and drying information:

Region:

Town:

Santo Tomas

established

RFA

Certifications

Farm Size  (hectares)

Area Planted w/ Coffee

Average Age of Trees

Yield per Hectare

Trees per Hectare

Amount of Shade

The farmers
The farm

*May have been hastily translated. Pardon spelling or grammatical errors.

18/19 Harvest Report

in the Grower's words

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